Project Description

Food waste is an often overlooked issue that has implications for food access and security – it takes months to produce, but we can waste it an instant.

Tune in on WJR Radio tonight at 9 p.m. to hear from the influential and knowledgeable, Sheril Kirshenbaum, Host of Food at MSU. Sheril, Phil and Gerry discuss the newest findings of the MSU Food Literacy and Engagement Poll: Wave IV, food waste and local food effort.

88% of people are taking steps to reduce food waste at home – are YOU?!